Work and Travel
Location Information ()
Company Name :
49th State Brewing Anchorage, AK
Company Address :

  • Job Title :
    - Busser / Server *เต็ม
    - Host, Greeter *เต็ม
    - Prep Cook เริ่มงาน May 1-15, 2020 จบงาน Sep 7,2020
    - Dishwasher เริ่มงาน May 1-25, 2020 จบงาน Aug 31 -Sep 5,2020

    *Must be 21 years of age or older. สำหรับน้องๆอายุ 21 ปีขึ้นไปเท่านั้น*
    **สำหรับนักศึกษาที่เลือกงานนี้จะต้องชำระค่าสัมภาษณ์ $70
  • Start Date :
    May 1 - 25, 2020
  • End Date :
    August 31 - September 7, 2020 *ONLY*
  • Skill Required :
    Advanced English speaking and comprehension skills.
  • Detailed Description :
    Responsibilities include; greeting guests, monitoring the open dining sections of the restaurant for empty and clean tables, estimating wait times for guests, managing the guest waiting list, and ensuring that the needs of the guests are met while they are waiting. Responsible for answering the telephone; booking reservations; moving tables together to accommodate large parties. The host will also assist as a back server, food expediter and
    assist in cleaning duties whenever needed. Strong communication skills, strong work ethic, work well with others, foster teamwork, ability to multi-task, follow directions. Must be 21 years of age or old.

    This is a great entry-level position to gain restaurant experience. This is a fast paced position, where you will earn good tips if you work hard, have a positive attitude and are a team player. You will be responsible for clearing guest tables and re-setting them. You will also be support for the wait staff. Additional tasks may be assigned by your manager. Job Requirements: Must be 21 years or older to apply. Some experience in positions involving
    customer service or food and beverage service is preferred. Must be able to lift 50lbs and stand on your feet for the duration of your shift. This is a multi-floor establishment and you will be required to climb stairs.

    you are responsible for unloading the dishes and cutlery brought to them by bussers and loading them into dish trays. The trays are then placed into the commercial washers and are cleaned automatically. The commercial dishwashing machines do not accommodate larger pots and pans, so you will be required to wash things by hand, the old fashioned way. Dishwashers are responsible for maintaining their workspace and keeping sanitary conditions at all times. This is a hard, physically demanding job. You will also be responsible for sweeping, cleaning and trash removal. Must clean grease traps. Must be able to stand for 8 hours and lift 50lbs.

    Responsibilities include preparing cold foods, slicing vegetables, meats, preparing menu items in accordance to recipes, and many other tasks designated by the Kitchen Manager. Prep cooks are responsible to maintain the area they work in and must adhere to the cleanliness and sanitation policies in place. Must be able to stand for 8 hours and lift 50lbs. Must have previous experience in the kitchen or a keen interest in culinary arts. Ability to communicate clearly, verbally and written. Some experience in positions involving food preparation is normally preferred for this job or interest in working in a kitchen. Must be able to stand for 8 hours and lift 50lbs. Must have previous experience in the kitchen or a keen interest in culinary arts. No limitations or food allergies. Must be ok with working with pork. Must be able to read recipes, communicate clearly and understand measurements
  • Required Job Training :
  • Salary :
    Server: $9.89/hr+tips Host: $9.89/hr+tips Prep Cook: $10.00/hr Dishwasher: $13.00/hr ($11 per hour paid through out the season and a $2 per hour bonus upon completion of agreement.)
  • Hours :
    Average 32 - 40 hours / week
  • Extra Hours :
  • Possibiliity of a 2nd Job :
  • Dress code :
    - $20 uniform.
    - Shirt will be available for purchase.
    - Please bring non-slip shoes and black pants. No jeans
    - Clean, professional appearance.
  • Housing :
    Must Arrange Own ** นักศึกษาต้องหาบ้านพักด้วยตนเอง**หรือติดต่อขอข้อมูลแนะนำบ้านพักจากทางองค์กรแลกเปลี่ยนได้ บ้านพักขององค์กรราคาประมาณ $100-135/week/person
  • Housing Deposit Required :
    Must Arrange Own ** นักศึกษาต้องหาบ้านพักด้วยตนเอง**หรือติดต่อขอข้อมูลแนะนำบ้านพักจากทางองค์กรแลกเปลี่ยนได้
    บ้านพักขององค์กรราคาประมาณ $100-120/week/person

    Deposit will only be returned if the place is left clean, and nothing is broken. You are responsible for paying the rent, if not you may risk eviction. The place is to be kept and left the same way you found it “Clean”. Your deposit will not be refunded if you leave your housing earlier then your contract end date.
  • Transportation to work :
    Bus available in Anchorage/ Walk / Ride Bike
  • Meal benefits Required :
    Employees are eligible for employee meal plan
  • Nearest Airport :
    Ted Stevens Anchorage International Airport (ANC)
  • Additional Information :
  • Anchorage, Alaska’s largest city, is in the south-central part of the state on the Cook Inlet. It’s known for its cultural sites, including the Alaska Native Heritage Center, which displays traditional crafts, stages dances, and presents replicas of dwellings from the area’s indigenous groups. The city is also a gateway to nearby wilderness areas and mountains including the Chugach, Kenai, Denali and Talkeetna.

    All information (pay rate, rent, deposit, etc.) is subject to change within reasonable mean

    to reflect the nature of each placement without prior notice.

    :ข้อมูลข้างต้นอาจมีการเปลี่ยนแปลงขึ้นอยู่กับองค์กรแลกเปลี่ยนและสถานที่ เข้าร่วมโครงการปลายทาง



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