Work and Travel
Location Information (Spring : Exclusive Premium Locations(FULL))
Company Name :
Chowning Tavern, VA , (Spring)
Company Address :
109 E Duke of Gloucester St Williamsburg VA 23185

POSITION OPPORTUNITY & HOUSING INFORMATION
  • Job Title :
    Cook/ Dishwasher / Cashier / Host
  • Start Date :
    Mar 15 - April 2, 2020 (Depend on employer)
  • End Date :
    June 10-30, 2020 (Depend on employer)
  • Skill Required :
    Good English Skill
  • Detailed Description :
    HOST : Greet customers as soon as they walk through the door, provide patrons with accurate wait time estimates during busy periods, maintain a neat, organized front-of-house environment, seat guests and take initial drink orders as needed to ensure ideal speed of service Assist with opening/closing tasks and side work as needed Learn food and beverage menu Rotate seating between different stations to ensure even workloads for waitstaff, answer phones and schedule reservations with large parties

    DISHWASHER : The ideal candidate believes in showing up on time for work, providing other employees
    with assistance in the kitchen as needed and following all sanitary and health-related protocols. Duties include: operating the industrial dishwasher, Wash glassware and other implements by hand when necessary, empty and clean all trash receptacles, ability to operate industrial machinery and carry loads up to 20, lbs and willingness to work in hot, humid environment and on your feet for 8-hour shifts is a must.

    COOK: all assigned prep work and sets up cook’s station. Maintains product presentations, product quality, and cook and prep time standards. Prepares all menu items according to Mac’s Recipes, Plate Presentations and specifications. Adhere to company standards in regards to general restaurant cleanliness, sanitation and safety procedures.Washing the dishes. Completes ALL the duties assigned by the manager/supervisor.Positions can be switched depending on business needs and students skills. or Working at the cash register , bussing the tables, cleaning the restaurant. Rinse dishes, load/unload dishwashing machines, hand wash, load freezers, help team members, cook, clean with CHEMICALS lifting up to 50 lbs, physical strength. frequent bending, a lot of walking.

    Cashier: The Cashier/Returns Associate plays a critical customer service role by providing customers with fast, friendly, accurate and safe service and can converse with customers in native language. Contacts the Head Cashier or other member of management if customer needs are not met. Monitors and maintains Self Checkout area and/or processes return transactions, as assigned. Proactively seeks
  • Required Job Training :
    Yes
  • Salary :
    Cook: $10.39 / Dishwasher: $9.89 / Cashier: $10.34 / Host: $10.15 per hour
  • Hours :
    average 32-40 hours / week
  • Extra Hours :
    possible
  • Possibiliity of a 2nd Job :
    possible
  • Dress code :
    uniform
  • Housing :
    $85/week/person
  • Housing Deposit Required :
    $150 deposit
  • Transportation to work :
  • Meal benefits Required :
  • Nearest Airport :
    Newport News/Williamsburg International Airport (PHF)
  • Additional Information :
  • **( Participant may required to pass an online English Proficiency test conducted by international test of English Proficiency,additional cost may apply )**

    All information (pay rate, rent, deposit, etc.) is subject to change within reasonable mean

    to reflect the nature of each placement without prior notice.

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