One of Alaska’s premier RV Parks featuring 167 sites, wide pull-throughs, and full and basic hook-ups. Just pull into your spacious site, sit back and relax.

Job Description: Line Cook
Important Note About Start Date: It is important that you can start working on the date that you agreed to and signed on your offer. If you cannot maintain this date for whatever reason, the host company reserves the right to withdraw your offer.

Purpose of the Position: To provide our guests with the best food possible in a precise and consistent manner at all times.

Overview:
When the following actions and results are observed, your guests, your fellow employees, and your manager(s) will know this about you:
Your Guests will observe:

• That all food production; including that used for restaurant, group meals, functions, employee dining is of the upmost quality, prepared in a clean and sanitary environment.
• That when encountered by guests and staff, they will always receive a friendly smile and warm welcome from you.
• That if they have any questions regarding the Hotel or its services, you can provide answers and assistance, or direct them to someone you know who can help them.

Your Fellow Employees and Manager(s) will observe:

• That you know how to set up and maintain your work station
• That you can complete HACCP Logs
• That you can properly prepare food for dining room service
• That you can demonstrate proper and safe handling of food and equipment