Programs / Work and Travel Spring / The Hangout, Myrtle Beach (Spring 2026: Exclusive Premium Locations)

Position
- Busser
- Food runner
- ตำแหน่งงาน ทางตัวแทนนายจ้าง/ นายจ้าง จะเป็นผู้พิจารณาตอนสัมภาษณ์ รวมถึงตอนที่น้องไปถึงอเมริกานะคะ *
Rate
$6.00 + Tipout per hour
Hours
Average 32-40 hours per week
Start Date
March 7 - March 31, 2026
End Date
May 2 - May 15, 2026
**วันเริ่ม-จบงาน ต้องอยู่ในช่วงที่นายจ้างกำหนดเท่านั้น**
Remark
* "Tip-out" percentage of tips pooled from servers based on sales!

*กรณีไม่ผ่านพิจารณา/ สัมภาษณ์ ผู้สมัครสามารถเลือกงานในองค์กรแลกเปลี่ยนเดิมได้โดยไม่เสียค่าใช้จ่าย
Housing Information
Housing
$165/week/person (*Rates are subject to change)
Housing Deposit Required
$400 Upon arrival (*Rates are subject to change)

($200 Security Deposit / $125 Admin Fee / $75 Laundry Fee)
$200 security deposit refundable based on IRH check-out room inspection and return of linens, and must stay the full duration of your program. Laundry and Administration fees are non-refundable.
Transportation to work
Typical transportation for the area is walking or biking. There is public transportation that runs in the city. IRH is 1.5 miles from worksite. Typical route taken by walking or biking approx. 10-15 mins
State
Myrtle Beach, South Carolina
Detail

Famous for live music, The Hangout is the most fun you can have on the strand, with a touch of nostalgia, there’s something for all ages.

Games, dancing, music, contests & entertainment start in the morning and don’t stop until closing. The foam machine revs up & kids (even adult-sized) run amuck through an avalanche of foamy bubbles. There’s a gigantic sandbox, a fire pit, a giant shaka hand, a mermaid bar, vintage lunchboxes, rubber duckies, matchbox cars, Pez containers & a 15 foot wishing wall. We have hair braiding & henna tattoos. There is fun for everyone!

Myrtle Beach, South Carolina – or as we like to say, The Beach – is where you can find 60 miles of beautiful coastline and 14 unique communities. Discover stunning sunrises over the Atlantic Ocean, sprawling sandy beaches, lush natural wonders, and grand new adventures. Multiple indoor and outdoor shopping malls, 100’s of restaurants, music venues, sporting events, and 2nd job opportunities. Myrtle Beach also has a strong community support system for Work and Travel participants offering weekly gatherings and other activities.


Busser

Position Summary:
A Busser supports the front-of-house team by maintaining clean and organized dining areas, assisting servers, and ensuring a positive dining experience for guests. This role is essential for keeping the restaurant floor running smoothly and efficiently.

Key Responsibilities:
Clear and reset tables quickly and efficiently between guests. Remove dirty dishes, utensils, and glassware from tables and transport them to the dishwashing area. Arrange tables and chairs upon guest’s departure. Sweeps around and under each table/chair upon guests’ departure. Cleans highchairs and booster seats. Remove seats from tables when not in use. Cleans handrails and steps on a regular basis. Ensures areas are free of hazards. Completes all opening, running, and closing duties as assigned. Refill water glasses and assist servers with beverage or food delivery when needed. Maintain cleanliness in the dining room, including floors, chairs, and service stations. Set tables with proper utensils, napkins, and other necessary items. Restock server stations with supplies such as silverware, napkins, condiments, and glassware. Support servers by responding promptly to guest needs and special requests. Follow all health, sanitation, and safety guidelines. Perform other duties as assigned.

Food Runner

Position Summary:
A Food Runner is responsible for delivering food orders from the kitchen to guests quickly and accurately, ensuring a smooth flow of service and a high-quality dining experience. This position works closely with servers, kitchen staff, and management to support the front-of-
house operations.

Key Responsibilities:
Promptly deliver food and beverages to guests tables as prepared by the kitchen.  Ensure all items are presented properly, according to restaurant standards. Confirm food orders are complete and correct before leaving the kitchen. Assist in explaining dishes to guests if needed (e.g., ingredients, sides, temperature). Delivers food to the correct person at the correct table. Maintain cleanliness and organization in the kitchen expo line and service areas. Support servers by refilling drinks, clearing dishes, and responding to guest needs when possible. Communicate effectively with kitchen and waitstaff to ensure efficient service. Assist in resetting tables and maintaining a clean dining area/kitchen. (trash removal, bathrooms, other cleaning duties) Handle food with care, following all health and safety guidelines. Performs other duties as assigned by management.

Meal Detail – 50% discount on food during your shift.

* ข้อมูลข้างต้นอาจมีการเปลี่ยนแปลง บริษัทฯมิอาจรับผิดชอบต่อความถูกต้อง และ/หรือ การเปลี่ยนแปลงของข้อมูลที่อาจเกิดขึ้นในอนาคต*